Tofu Sauce

Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features C. lentils, C. chopped onions, C. water, C. chopped celery, Teaspoon. salt. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Tofu Sauce

Difficulty: Beginner
Calories: 89.8

Description

This International sauce features C. lentils, C. chopped onions, C. water, C. chopped celery, Teaspoon. salt. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. COMBINE all ingredients in saucepan. BRING to boil. COVER, and REDUCE heat. SIMMER about 30 minutes. ADD water for desired consistency. YIELDS: About 4 c

Nutrition Facts


Amount Per Serving
Calories 89.8kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1870.5mg78%
Total Carbohydrate 15.9g6%
Dietary Fiber 5.7g23%
Sugars 2.7g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aminos, boiling, bragg, carrots, celery, chopped, international, lentils, onions, salt, sauce, simmering, soy, tbsp, teaspoon, title, tofu, vegan, water
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