Tofu Sauce

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Servings: 4 servings Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Tofu Sauce recipe image
Tofu Sauce recipe image
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Tofu Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 38.2

Description

This International sauce features Tablespoons black soy sauce, Teaspoons sugar, Teaspoons black rice vinegar, Sesame oil, Chil i oil. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all sauce ingredients in a bowl, mixing well.
  2. Add the noodles and
  3. stir to
  4. coat the noodles with the sauce, then
  5. add bean sprouts and
  6. mix carefully with chopsticks or a fork, taking care not to break the sprouts.
  7. Divide among 4 bowls and sprinkle each portion with a little scallion

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 38.2kcal
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 634.3mg27%
Total Carbohydrate 3.1g2%
Dietary Fiber 0.1g1%
Sugars 2.6g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, chil, international, oil, rice, sauce, sesame, soy, sugar, tablespoons, teaspoons, title, tofu, vegan, vinegar
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