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This Thai soup features Vegetable broth, Vegetable oil, Tofu, Pepper, Scallions. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tofu Soup
Description
This Thai soup features Vegetable broth, Vegetable oil, Tofu, Pepper, Scallions. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt, if necessary In a medium sized soup pot, bring the broth to a simmer.
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In a skillet, heat the oil.
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While it is heating, slice the tofu into strips.
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When the oil is hot, fry the tofu.
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Add the pepper, scallions & cilantro stems.
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Let cool slightly.
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Drop the tofu mixture into the broth.
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Stir in the soy sauce & simmer for 3 or 4 minutes & serve
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 2725.0kcal
- % Daily Value *
- Total Fat 307.5g474%
- Saturated Fat 46.1g231%
- Cholesterol 0.0mg0%
- Sodium 634.2mg27%
- Total Carbohydrate 0.8g1%
- Dietary Fiber 0.2g1%
- Sugars 0.1g
- Protein 1.0g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
broth, chopped, cilantro, frying, more, oil, pepper, sauce, scallions, simmering, soup, soy, sprigs, taste, thai, title, tofu, vegan, vegetable
