Tomatillo Sauce
Description
This vibrant tomatillo sauce captures the fresh, zesty essence of traditional Mexican cooking. Blending roasted or raw tomatillos with sharp red onion, fragrant cilantro, and the gentle heat of serrano chiles creates a complex flavor profile that is both acidic and savory. It serves as an excellent base for enchiladas verdes, tacos, or simply as a dip for chips. The texture is smooth yet substantial, clinging well to tortillas without overwhelming other ingredients. This versatile sauce is quick to prepare, making it an ideal addition to weeknight dinners or festive gatherings where bold, fresh flavors are desired.Ingredients
Directions
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Place the halved tomatillos, chopped red onion, snipped cilantro, salt, and prepared serrano chiles into the workbowl of a food processor fitted with a steel blade or into a blender container.
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Cover the processor or blender and process until the mixture is well blended and smooth.
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Taste and adjust seasoning with additional salt if desired.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 6.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1219.3mg51%
- Total Carbohydrate 1.4g1%
- Dietary Fiber 0.3g2%
- Sugars 0.6g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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