Tomato Sauce With Herbs

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Servings: 4 Difficulty: Beginner
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Mediterranean-style classic sauce that brings home-style flavor to your table
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Tomato Sauce With Herbs recipe image
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Tomato Sauce With Herbs

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 181.7

Description

This Mediterranean sauce features Olive oil, Garlic; minced, Bell peppers; chopped, Tomatoes; cored/halved/seede, Basil. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. over moderate heat.
  2. Add garlic and peppers until tender.
  3. Add tomatoes, basil, parsley, oregano, marjoram, and rosemary.
  4. Cook just until tomatoes' juices thicken, 7 to 10 minutes.
  5. Pour over cooked pasta

Nutrition Facts

Servings 4

Amount Per Serving
Calories 181.7kcal
% Daily Value *
Total Fat 8.3g13%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 17.8mg1%
Total Carbohydrate 25.5g9%
Dietary Fiber 4.6g19%
Sugars 4.9g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, bell, chopped, coredhalvedseede, garlic, herbs, marjoram, mediterranean, minced, oil, olive, oregano, parsley, peppers, rosemary, sauce, title, tomato, tomatoes, vegan
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