Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Latin-American dessert features Evaporated skim milk, Unfavoured gelatin, Cold water, Sugar, Vanilla extract. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Topping, Low Fat Whipped
Description
This Latin-American dessert features Evaporated skim milk, Unfavoured gelatin, Cold water, Sugar, Vanilla extract. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Chill evaporated milk.
-
Sprinkle gelatin over cold water in small saucepan, then stir over low heat until dissolved.
-
Add to milk and beat until stiff.
-
Add sugar, vanilla and lemon juice.
-
Use immediately, or beat again before serving
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 101.8kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 38.0mg2%
- Total Carbohydrate 19.7g7%
- Dietary Fiber 0.0g0%
- Sugars 19.1g
- Protein 5.2g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
cold, dessert, evaporated, extract, fat, gelatin, juice, latin-american, lemon, low, low-cal, milk, skim, sugar, title, topping, unfavoured, vanilla, vegetarian, water