Tuna, Beans And Onion Salad

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Servings: 6 Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Tuna, Beans and Onion Salad recipe image
Tuna, Beans and Onion Salad recipe image
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Tuna, Beans And Onion Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 33689.8

Description

This Italian main features White beans, boiled, Preserved tuna, Onion sliced, Olive oil. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper Giuliano Gasali of the Grand Formosa Regent Hotel Taipei. Mix all together

Nutrition Facts

Servings 6

Amount Per Serving
Calories 33689.8kcal
% Daily Value *
Total Fat 3760.1g5785%
Saturated Fat 527.4g2637%
Cholesterol 67.5mg23%
Sodium 69.9mg3%
Total Carbohydrate 57.1g20%
Dietary Fiber 1.6g7%
Sugars 2.1g
Protein 47.6g96%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, boiled, chopped, italian, main, oil, olive, onion, parsley, preserved, salad, sliced, title, tuna, vegetables, white
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