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This International main features Green pepper, chopped, Mushrooms, Poultry seasoning, Cream of mushroom soup. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turkey Crunch
Description
This International main features Green pepper, chopped, Mushrooms, Poultry seasoning, Cream of mushroom soup. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Butter Combine turkey, mushrooms, celery, onion, green pepper, pimento and poultry seasoning into 2 quart casserole greased with butter. Blend together mushroom soup and milk and pour over the turkey mixture. Sprinkle chow mein noodles over top. Bake in slow (325 degree) oven for 30 minutes. Mrs. William W. Prentice
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Diced cooked turkey
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 547.4kcal
- % Daily Value *
- Total Fat 9.5g15%
- Saturated Fat 2.2g12%
- Cholesterol 141.2mg48%
- Sodium 640.9mg27%
- Total Carbohydrate 28.3g10%
- Dietary Fiber 4.9g20%
- Sugars 10.8g
- Protein 68.2g137%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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