Turkey Tropicale

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Advanced
Jump To Recipe Print Recipe
0 Add to Favorites
International-style savory and satisfying main that brings home-style flavor to your table
Turkey Tropicale recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International main features Chicken coating mix, Turkey parts, cut in pieces, Butter, Brown sugar. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Turkey Tropicale recipe image
Print Recipe
0 Add to Favorites

Turkey Tropicale

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 801.4

Description

This International main features Chicken coating mix, Turkey parts, cut in pieces, Butter, Brown sugar. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Coat rurkey pieces with coating mix according to package directions.
  2. Arrange in a single layer in a 8 inch baking dish.
  3. Bake uncovered at 400 F (204&# 194;°C) for 40 minutes.
  4. In a medium skillet, melt butter.
  5. Add sugar, stirring constantly until melted.
  6. Stir orange juice and rum into cornstarch; whisk together and gradually add to sugar mixture.
  7. Bring mixture to a
  8. boil ,
  9. reduce
  10. heat and
  11. simmer , stirring constantly, until sauce is thick and clear (about 3 minutes).
  12. Add bananas and cook until heated through (about 1 minute).
  13. Place baked turkey on serving plate; pour banana sauce over turkey and serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 801.4kcal
% Daily Value *
Total Fat 13.3g21%
Saturated Fat 5.9g30%
Cholesterol 195.0mg65%
Sodium 221.4mg10%
Total Carbohydrate 58.0g20%
Dietary Fiber 2.6g11%
Sugars 43.1g
Protein 73.9g148%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bananas, boiling, brown, butter, chicken, coating, cornstarch, cut, golden, half, international, juice, main, orange, parts, pieces, rum, simmering, small
Recipe Card powered by WP Delicious

Leave a Comment