Turkey Vegetable Burgers

Servings: 2 Difficulty: Intermediate
International-style classic sandwich that brings home-style flavor to your table
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This International sandwich features Finely chopped onion, Cloves garlic — chopped, Water, Finely chopped celery, Ground turkey breast meat. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Turkey Vegetable Burgers recipe image
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Turkey Vegetable Burgers

Difficulty: Intermediate
Servings: 2 Calories: 196.6

Description

This International sandwich features Finely chopped onion, Cloves garlic -- chopped, Water, Finely chopped celery, Ground turkey breast meat. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Onion powder.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 196.6kcal
% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.6g3%
Cholesterol 43.7mg15%
Sodium 55.0mg3%
Total Carbohydrate 24.8g9%
Dietary Fiber 2.5g10%
Sugars 2.3g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, breast, burgers, celery, chicken, chopped, cloves, finely, garlic, ground, international, meat, mustard, onion, optional, pepper, powder, prepared, sandwich
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