Two Tomato Salsa

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Servings: 6 Difficulty: Beginner
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Mediterranean-style classic dip that brings home-style flavor to your table
Two Tomato Salsa recipe image
Two Tomato Salsa recipe image
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Two Tomato Salsa

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 76.5

Description

This Mediterranean dip features Unpeeled green tomato 1/4 teaspoon Salt, Finely chop jalapeno pepper 1 tablespoon Olive oil, Finely chop fresh cilantro. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1. Combine all ingredients in a bowl. Stir well. Serve at room temperature or chilled. Use a slotted spoon to serve with corn tortilla wedges, poultry, or fish
  2. Diced unpeeled plum tomato 1 Clove, minced garlic
  3. Diced green bell pepper 1/8 ts Coarsely ground pepper
  4. Chopped purple onion 2 tb Fresh lime juice

Nutrition Facts

Servings 6

Amount Per Serving
Calories 76.5kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.2g1%
Cholesterol 4.0mg2%
Sodium 17.6mg1%
Total Carbohydrate 14.3g5%
Dietary Fiber 4.3g18%
Sugars 9.0g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chop, cilantro, dip, finely, fresh, green, jalapeno, mediterranean, oil, olive, pepper, salsa, salt, tablespoon, teaspoon, title, tomato, tomatoes, two, unpeeled
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