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This International soup features Lean beef round, cubes, Onion, chopped, Tomato sauce. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Vegetable Beef Barley Soup
Description
This International soup features Lean beef round, cubes, Onion, chopped, Tomato sauce. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Spray saucepan with non stick, add beef and onion.
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Saute 5-7 mintues.
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Add 3 quarts water adn bring to a boil.
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Stir in celery, carrots,and mushrooms.
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Reduce heat to medium-low, cover partially, and simmer 1 hour.
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Add remaining ingredients.
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Cover and simmer 1 hour.
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Stirring occassionally
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 388.5kcal
- % Daily Value *
- Total Fat 16.7g26%
- Saturated Fat 6.4g32%
- Cholesterol 81.9mg28%
- Sodium 5337.0mg223%
- Total Carbohydrate 27.5g10%
- Dietary Fiber 7.1g29%
- Sugars 10.2g
- Protein 32.4g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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