Vegetable Burger

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Servings: 1 Difficulty: Intermediate
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International-style classic sandwich that brings home-style flavor to your table
Vegetable Burger (From My Garden recipe image

This International sandwich features Chopped, Butter, Celery — chopped, Chopped, Ground walnuts or pecans. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Vegetable Burger (From My Garden recipe image
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Vegetable Burger

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 657.4

Description

This International sandwich features Chopped, Butter, Celery -- chopped, Chopped, Ground walnuts or pecans. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. : Salt : Pepper In large skillet saute onion in butter.
  2. Cook until translucent.
  3. Add celery and carrot.
  4. Cook until soft.
  5. Let cool.
  6. Mix in remaining ingredients.
  7. Form mixture into patties.
  8. Broil until begins to brown.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 657.4kcal
% Daily Value *
Total Fat 49.1g76%
Saturated Fat 8.5g43%
Cholesterol 109.4mg37%
Sodium 298.9mg13%
Total Carbohydrate 44.5g15%
Dietary Fiber 7.8g32%
Sugars 4.2g
Protein 17.4g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bread, broiling, burger, butter, celery, chopped, cooked, crumbs, eggs, from, garden, ground, international, pecans, rice, sandwich, sautéing, seasoned, title
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