This International dessert features Walnuts, coarsely chopped, Butter or margarine, Packed light brown sugar, Oz can sweetened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Walnut Candy
Description
This International dessert features Walnuts, coarsely chopped, Butter or margarine, Packed light brown sugar, Oz can sweetened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
condensed milk 1 1/2 ts Vanilla To toast walnuts, spread in a single layer in a 9" glass pie plate.
-
Stirring every 2 minutes, microwave on high 6 minutes or until toasted.
-
Place butter in a 2 quart glass measure.
-
Microwave on high 1 minute.
-
Blend in brown sugar and condensed milk.
-
Stirring every 2 minutes, microwave on high 8 to 9 minutes or until mixture is a medium caramel color.
-
Stir in vanilla and beat with a wooden spoon for 2 to 3 minutes.
-
Fold in walnuts.
-
Pour into buttered 8" square dish.
-
Cool to lukewarm; then refrigerate until set.
-
Cut into squares
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 142.9kcal
- % Daily Value *
- Total Fat 12.3g19%
- Saturated Fat 1.8g9%
- Cholesterol 0.0mg0%
- Sodium 50.2mg3%
- Total Carbohydrate 7.9g3%
- Dietary Fiber 0.7g3%
- Sugars 6.8g
- Protein 1.5g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.