Washington’S Cherry Pie

Servings: 8 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features ” unbaked pie shell, Unsweetened cherries, Soft margarine, Flour, Sugar replacement. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Washington’S Cherry Pie

Difficulty: Intermediate
Servings: 8 Calories: 385.5

Description

This International dessert features " unbaked pie shell, Unsweetened cherries, Soft margarine, Flour, Sugar replacement. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Sugar replacement, Granulated sugar replacement.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 385.5kcal
% Daily Value *
Total Fat 17.7g28%
Saturated Fat 5.5g28%
Cholesterol 3.8mg2%
Sodium 297.0mg13%
Total Carbohydrate 52.1g18%
Dietary Fiber 0.6g3%
Sugars 34.6g
Protein 5.8g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cherries, cherry, dessert, diabetic, egg, evaporated, extract, flour, fruits, granulated, international, margarine, milk, pie, replacement, shell, soft, sugar, title
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