Weintraubentorte-Grape-Torte

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Servings: 8 Difficulty: Beginner
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German-style sweet and satisfying dessert that brings home-style flavor to your table
Weintraubentorte (Grape Torte recipe image
Weintraubentorte (Grape Torte recipe image
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Weintraubentorte-Grape-Torte

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 723.5

Description

This German dessert features Flour; Unbleached, Unsifted 1 ea Egg Yolk; Large, Sugar 1 ea Lemon; Grated Rind Of, Butter Or Margarine 1/8 teaspoon Salt, Egg; Large. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Flour; Unbleached, Butter Or Margarine 1/8 ts Salt, Egg; Large and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 723.5kcal
% Daily Value *
Total Fat 14.3g22%
Saturated Fat 4.4g23%
Cholesterol 93.2mg32%
Sodium 187.6mg8%
Total Carbohydrate 131.6g44%
Dietary Fiber 3.2g13%
Sugars 40.6g
Protein 15.3g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, dessert, egg, flour, german, grape, grated, large, lemon, margarine, rind, salt, sugar, teaspoon, title, torte, unbleached, unsifted
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