White Chocolate Raspberry Cake

Servings: 10 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features White chocolate, Unsalted butter, Eggs, Sugar, All-purpose flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

White Chocolate Raspberry Cake recipe image
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White Chocolate Raspberry Cake

Difficulty: Beginner
Servings: 10 Calories: 509.0

Description

This International dessert features White chocolate, Unsalted butter, Eggs, Sugar, All-purpose flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. PREHEAT OVEN TO 325~F. Melt the chocolate in the top of a double boiler. Cu

Nutrition Facts

Servings 10


Amount Per Serving
Calories 509.0kcal
% Daily Value *
Total Fat 35.1g54%
Saturated Fat 19.4g97%
Cholesterol 331.8mg111%
Sodium 103.2mg5%
Total Carbohydrate 36.5g13%
Dietary Fiber 0.6g3%
Sugars 24.6g
Protein 13.1g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, berries, boiling, butter, cake, chocolate, dessert, eggs, flour, fruits, international, raspberries, raspberry, sugar, title, unsalted, vegetarian, white
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