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This International dessert features Water, White confectionery coating, Butter or margarine, . It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Christmas Cake
Description
This International dessert features Water, White confectionery coating, Butter or margarine, . It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-softened 2 c Sugar 4 Eggs, separated 1 tb Vanilla extract 2 1/2 c All-purpose flour 1 ts Baking soda 1 c Buttermilk 1 c Flaked coconut 1 c Chopped pecans
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 502.6kcal
- % Daily Value *
- Total Fat 41.7g65%
- Saturated Fat 13.3g67%
- Cholesterol 0.0mg0%
- Sodium 616.0mg26%
- Total Carbohydrate 28.5g10%
- Dietary Fiber 0.4g2%
- Sugars 0.1g
- Protein 2.9g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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