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This International side-dish features Plantains, Unsalted butter, Hot cooked white rice. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Rice With Fried Plantains
Description
This International side-dish features Plantains, Unsalted butter, Hot cooked white rice. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Peel the plantains and cut into 1/4-inch slices on the diagonal.
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Melt the butter in a large skillet over medium heat.
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Saute the plantains until golden brown and soft, about 2 minutes per side.
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Heap the rice on a platter and top with the browned plantains.
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Serve hot.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 575.5kcal
- % Daily Value *
- Total Fat 13.2g21%
- Saturated Fat 8.0g40%
- Cholesterol 32.2mg11%
- Sodium 3.9mg1%
- Total Carbohydrate 100.8g34%
- Dietary Fiber 1.4g6%
- Sugars 0.0g
- Protein 9.9g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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