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This International bread features Honey, Salt, Butter; softened, Baking powder, Egg; beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Yavapai Sunflower Bread
Description
This International bread features Honey, Salt, Butter; softened, Baking powder, Egg; beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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shell & meat or meat only 1/2 c Sunflower meats; whole or -coarsely chopped
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Beat the honey and butter together, then
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beat in the eggs.
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Combine the flour, baking powder, salt and ground seeds, adding to the honey-butter mixture alternately with the milk.
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Fold in the whole sunflower seeds.
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Pour the batter into a greased loaf pan and bake one hour at 325 F (163&# 194;°C).
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Cool on a rack.
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This bread slices better when cool
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 924.3kcal
- % Daily Value *
- Total Fat 59.2g92%
- Saturated Fat 13.6g68%
- Cholesterol 33.5mg12%
- Sodium 5529.9mg231%
- Total Carbohydrate 79.9g27%
- Dietary Fiber 9.4g38%
- Sugars 17.7g
- Protein 27.1g55%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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