Yellow Layer Cake With Cherry Frosting

Servings: 12 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Yellow Layer Cake With Cherry Frosting recipe image
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This International dessert features Sifted Unbleached Flour 2/3 c Butter Or Regular Margarine, Sugar 3 lg Eggs, Baking Powder 1 c Sour Milk, Baking Soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Yellow Layer Cake With Cherry Frosting recipe image
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Yellow Layer Cake With Cherry Frosting

Difficulty: Intermediate
Servings: 12 Calories: 1011.1

Description

This International dessert features Sifted Unbleached Flour 2/3 c Butter Or Regular Margarine, Sugar 3 lg Eggs, Baking Powder 1 c Sour Milk, Baking Soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Sifted Unbleached Flour 2/3 c Butter Or Regular Margarine, Sugar 3 lg Eggs, Baking Powder 1 c Sour Milk, Baking Soda.
  3. In another bowl, cream together: Sifted Unbleached Flour 2/3 c Butter Or Regular Margarine, Sugar 3 lg Eggs, Baking Powder 1 c Sour Milk.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 1011.1kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 179.2mg8%
Total Carbohydrate 234.3g79%
Dietary Fiber 4.1g17%
Sugars 120.5g
Protein 15.0g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cake, cherries, cherry, dessert, eggs, flour, frosting, international, layer, margarine, milk, powder, regular, sifted, soda, sour, sugar
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