Roasted Red Pepper Wine Sauce

Servings: 999 Difficulty: Beginner
Mediterranean-style classic sauce that brings home-style flavor to your table
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This Mediterranean sauce features Red bell peppers, roasted, . It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Roasted Red Pepper Wine Sauce recipe image
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Roasted Red Pepper Wine Sauce

Difficulty: Beginner
Servings: 999 Calories: 15.5

Description

This Mediterranean sauce features Red bell peppers, roasted, . It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. peeled and seeded 1 ts Balsamic vinegar 1/3 c Dry white wine 2 Cloves garlic, minced 1 ts Olive oil Dash ground white pepper In food processor or blender,
  2. combine bell peppers, vinegar, wine, garlic, olive oil and white pepper.
  3. Process until smooth.
  4. Pour into small saucepan and simmer 10 minutes

Nutrition Facts

Servings 999


Amount Per Serving
Calories 15.5kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 3.5g2%
Dietary Fiber 1.2g5%
Sugars 2.1g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, blending, mediterranean, pepper, peppers, red, roasted, sauce, simmering, title, vegan, wine
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