Salisbury Steak With Mushroom Gravy

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Servings: 6 Difficulty: Intermediate
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Southern-style savory and satisfying main that brings home-style flavor to your table
Salisbury Steak With Mushroom Gravy recipe image
Salisbury Steak With Mushroom Gravy recipe image
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Salisbury Steak With Mushroom Gravy

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 443.3

Description

This Southern main features Ground round steak Season to taste, Ground pork 1 c Mushroom soup, C Milk or water, Whole wheat bread crumbs 1 teaspoon Kitchen Bouquet, optional. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine meat,egg,bread crumbs,onion and seasoning.
  2. Shape into patties.
  3. Preheat a skillet to 350 degrees.
  4. Place patties in skillet and brown on each side.
  5. Mix mushroom soup,Kitchen Bouquet and milk together.
  6. Pour over patties.Lower
  7. heat to 250 degrees.
  8. Cover and cook about 20 minutes or until done

Nutrition Facts

Servings 6

Amount Per Serving
Calories 443.3kcal
% Daily Value *
Total Fat 23.8g37%
Saturated Fat 9.6g48%
Cholesterol 123.3mg42%
Sodium 168.1mg8%
Total Carbohydrate 9.1g4%
Dietary Fiber 1.0g4%
Sugars 0.8g
Protein 44.5g89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bouquet, bread, chopped, color, crumbs, gravy, ground, kitchen, main, milk, mushroom, mushrooms, onion,finely, optional, pork, round, salisbury, season, soup
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