This Southern main features Ground round steak Season to taste, Ground pork 1 c Mushroom soup, C Milk or water, Whole wheat bread crumbs 1 teaspoon Kitchen Bouquet, optional. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Salisbury Steak With Mushroom Gravy
Description
This Southern main features Ground round steak Season to taste, Ground pork 1 c Mushroom soup, C Milk or water, Whole wheat bread crumbs 1 teaspoon Kitchen Bouquet, optional. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine meat,egg,bread crumbs,onion and seasoning.
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Shape into patties.
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Preheat a skillet to 350 degrees.
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Place patties in skillet and brown on each side.
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Mix mushroom soup,Kitchen Bouquet and milk together.
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Pour over patties.Lower
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heat to 250 degrees.
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Cover and cook about 20 minutes or until done
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 443.3kcal
- % Daily Value *
- Total Fat 23.8g37%
- Saturated Fat 9.6g48%
- Cholesterol 123.3mg42%
- Sodium 168.1mg8%
- Total Carbohydrate 9.1g4%
- Dietary Fiber 1.0g4%
- Sugars 0.8g
- Protein 44.5g89%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.