This Mexican sauce features Chicken broth 1/2 teaspoon Salt, Butter 1/8 teaspoon Pepper, Flour 1/2 teaspoon Ground sage, Light cream 1/2 teaspoon Lemon juice, Dry sherry or to taste. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Game Sauce For Prairie Chicken
Description
This Mexican sauce features Chicken broth 1/2 teaspoon Salt, Butter 1/8 teaspoon Pepper, Flour 1/2 teaspoon Ground sage, Light cream 1/2 teaspoon Lemon juice, Dry sherry or to taste. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Drain the grease from the roasting pan used for Prairie Chicken.
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Add the chicken broth to the pan and
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place over
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heat , scraping the sides and bottom of the pan to loosen the drippings.
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Skim off any remaining grease.
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Set the pan aside while making the roux.
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In a saucepan melt the butter and stir in the flour until blended.
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Pour in the chicken broth and drippings from the roasting pan, and
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cook , stirring constantly, until the mixture is smooth.
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Add the cream and cook until the sauce bubbles and thickens.
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Add the sherry, seasonings, and lemon juice.
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Stir and serve in a warm gravy boat
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 255.8kcal
- % Daily Value *
- Total Fat 15.8g25%
- Saturated Fat 7.2g36%
- Cholesterol 78.0mg26%
- Sodium 98.1mg5%
- Total Carbohydrate 7.5g3%
- Dietary Fiber 0.4g2%
- Sugars 0.4g
- Protein 17.6g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.