This International dessert features Fine bread crumbs 2 teaspoon lemon juice, Oz. cream cheese 3 tablespoon vanilla, Honey 5 ea eggs, Flour 2 ea egg whites, Cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cheese Cake
Description
This International dessert features Fine bread crumbs 2 teaspoon lemon juice, Oz. cream cheese 3 tablespoon vanilla, Honey 5 ea eggs, Flour 2 ea egg whites, Cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Butter a 9 x 13-inch baking pan.
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Cover sides and bottom with crumbs to form crust.
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Cream together in order:
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cream cheese, honey, flour,
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cream , lemon juice, vanilla, eggs and egg whites.
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Pour into crust and bake for 10 minutes at 350 degrees.
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Lower oven temperature to 250 degrees and bake for 1 hour.
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Cool before cutting.
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You may use a graham cracker crumb crust instead of the bread crumbs if you like
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 2534.2kcal
- % Daily Value *
- Total Fat 96.2g148%
- Saturated Fat 53.4g267%
- Cholesterol 217.9mg73%
- Sodium 2929.0mg123%
- Total Carbohydrate 371.1g124%
- Dietary Fiber 25.8g104%
- Sugars 80.2g
- Protein 57.9g116%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.