Chicken Bread

Servings: 12 servings Difficulty: Intermediate
Southern-style hearty and homemade bread that brings home-style flavor to your table
Chicken Bread recipe image

Chicken Bread

Difficulty: Intermediate
Servings: 12 servings Calories: 494.9

Description

This Southern bread features , Eggs, C. flour (approximately, Teaspoon. salt. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. Add c. flour, tsp. salt and mix until a dough forms.
  3. Turn dough onto floured surface and knead until smooth and elastic.
  4. Place in greased bowl, cover, and let rise until doubled in size.
  5. Punch down dough and shape as desired.
  6. Cover and let rise again until nearly doubled.
  7. Preheat oven to 375F (190C).
  8. Bake until golden brown and bread sounds hollow when tapped.
  9. Cool on wire rack before slicing.

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 494.9kcal
% Daily Value *
Total Fat 5.3g9%
Saturated Fat 1.5g8%
Cholesterol 139.9mg47%
Sodium 2486.4mg104%
Total Carbohydrate 91.6g31%
Dietary Fiber 3.2g13%
Sugars 0.8g
Protein 16.9g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 162003, approximately, boiling, bread, chicken, eggs, flour, salt, southern, teaspoon, title, vegan
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