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This International dessert features Butter, Sliced onion, Mushroom soup, Milk, Marjoram. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken Pot Pie (Mom’S
Description
This International dessert features Butter, Sliced onion, Mushroom soup, Milk, Marjoram. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 401.5kcal
- % Daily Value *
- Total Fat 17.7g28%
- Saturated Fat 7.0g35%
- Cholesterol 96.8mg33%
- Sodium 144.8mg7%
- Total Carbohydrate 24.9g9%
- Dietary Fiber 5.8g24%
- Sugars 7.9g
- Protein 32.0g64%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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