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This Middle-Eastern appetizer features Breast fillets, Olive oil, Lime juice (fresh, Coriander; ground, Cumin; ground. It delivers bright, zesty notes. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken With Lime & Spices
Description
This Middle-Eastern appetizer features Breast fillets, Olive oil, Lime juice (fresh, Coriander; ground, Cumin; ground. It delivers bright, zesty notes. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut the chicken fillets into 1.5 cm strips.
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Make the marinade by combining the remaining ingredients except the olive oil in a small bowl.
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Add the chicken and marinade for at least 7 hours but preferably overnight turning occasionally.
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Drain the chicken and reserve the marinade.
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Heat the olive oil in a medium pan;
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add chicken and
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cook over a high
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heat for 5-10 minutes or until lightly browned and tender;
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stir in the reserved marinade.
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Serve the chicken strips with hummus rolled in pita bread
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 81.1kcal
- % Daily Value *
- Total Fat 8.1g13%
- Saturated Fat 1.1g6%
- Cholesterol 0.0mg0%
- Sodium 1.1mg1%
- Total Carbohydrate 2.9g1%
- Dietary Fiber 1.0g4%
- Sugars 0.2g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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