Chocolate Mint Sugar Cookie Drops
Description
These Chocolate Mint Sugar Cookie Drops are the ultimate holiday treat, combining the comforting warmth of a classic sugar cookie with the refreshing twist of mint. The secret lies in rolling the dough balls in extra sugar before baking, creating a delightful crunchy shell that contrasts beautifully with the soft, cake-like interior. Loaded with mint-chocolate chips, each bite offers a perfect balance of sweet and cool flavors. They are incredibly easy to mix up, requiring no chilling time, making them a last-minute favorite for parties or gift-giving. Serve them warm from the oven or pack them in tins for a charming present.Ingredients
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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In a medium bowl, whisk together the flour, baking powder, and salt; set aside.
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In a large mixing bowl, combine 1 cup of the sugar and the vegetable oil; mix well until smooth.
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Beat in the eggs and vanilla extract until fully incorporated.
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Gradually beat in the flour mixture until just combined; do not overmix.
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Stir in the mint-chocolate chips with a spoon or spatula.
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Place the remaining 1/4 cup of sugar in a small shallow dish.
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Scoop rounded teaspoonfuls of dough and roll into balls; roll each ball in the remaining sugar to coat.
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Place the coated dough balls on ungreased cookie sheets, spacing them about 2 inches apart.
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Bake for 8 to 10 minutes, or until the edges are lightly golden.
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Allow cookies to cool on the baking sheets for 2 minutes before transferring to wire racks to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1767.9kcal
- % Daily Value *
- Total Fat 74.5g115%
- Saturated Fat 21.3g107%
- Cholesterol 194.6mg65%
- Sodium 4006.4mg167%
- Total Carbohydrate 244.2g82%
- Dietary Fiber 8.6g35%
- Sugars 124.6g
- Protein 26.0g52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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