Chunky Macadamia Nut-White Chocolate Cookies – House Beau

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Servings: 3 Difficulty: Advanced
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Rich, buttery cookies loaded with creamy white chocolate chunks and crunchy macadamia nuts.
Chunky Macadamia Nut-White Chocolate Cookies - House Beau recipe image
Chunky Macadamia Nut-White Chocolate Cookies - House Beau recipe image
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Chunky Macadamia Nut-White Chocolate Cookies – House Beau

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 3 Calories: 652.2

Description

These chunky macadamia nut-white chocolate cookies are the ultimate indulgent treat, combining the buttery richness of traditional shortbread with the sweet creaminess of white chocolate. The addition of salted macadamia nuts provides a perfect salty-sweet contrast and a satisfying crunch in every bite. Soft in the center and slightly crisp on the edges, these cookies melt in your mouth. They are perfect for holiday baking, gift-giving, or simply enjoying with a cup of coffee on a quiet afternoon. Simple to make yet elegant enough for special occasions, they are sure to become a family favorite.

Ingredients

Directions

  1. Preheat oven to 375&# 194;°F (190ðC).
  2. In a medium bowl, sift together the flour, baking soda, baking powder, and salt; set aside.
  3. In a large bowl, beat the softened butter and vegetable shortening until creamy.
  4. Add granulated sugar and brown sugar; beat until light and fluffy.
  5. Beat in the egg and vanilla extract until well combined.
  6. Gradually beat in the dry ingredients until just incorporated.
  7. Stir in the white chocolate chips and chopped macadamia nuts until evenly distributed.
  8. Drop dough by rounded teaspoonfuls onto greased or parchment-lined baking sheets, spacing 2 1/2 inches apart.
  9. Flatten the tops of the cookies slightly with your fingers or a spatula.
  10. Bake for 8 to 9 minutes, or until the edges are lightly golden.
  11. Remove from oven and let cookies stand on the baking sheet for 2 to 3 minutes to firm up.
  12. Transfer cookies to wire racks to cool completely.
  13. Store in an airtight container for up to 1 week or freeze for up to 1 month.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 652.2kcal
% Daily Value *
Total Fat 25.5g40%
Saturated Fat 15.5g78%
Cholesterol 64.5mg22%
Sodium 699.9mg30%
Total Carbohydrate 91.4g31%
Dietary Fiber 3.2g13%
Sugars 0.4g
Protein 12.3g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cookies, white chocolate, macadamia nuts, buttery, dessert, baking, holiday treats, chunky, sweet, crunchy, gift ideas, easy baking, vanilla, shortbread style, indulgent
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