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This Irish bread features Flour 1 1/2 c Raisins, Baking Powder 2 Eggs — beaten, Sugar 1 c Butter or Margarine –, Salt Melted, Caraway Seeds 1 c Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Classic Irish Soda Bread
Description
This Irish bread features Flour 1 1/2 c Raisins, Baking Powder 2 Eggs -- beaten, Sugar 1 c Butter or Margarine --, Salt Melted, Caraway Seeds 1 c Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350oF.
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Lightly grease a loaf pan.
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Place raisins and caraway seeds in a large bowl.
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Sift together flour, baking soda, sugar and salt.
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Pour sifted mixture over raisins.
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Add butter, eggs and milk to the bowl; mix well.
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Mold dough into a loaf shape on a floured board.
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Place dough in greased pan and bake for one hour, or until bread tests done
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1115.8kcal
- % Daily Value *
- Total Fat 3.0g5%
- Saturated Fat 0.6g3%
- Cholesterol 0.0mg0%
- Sodium 3143.0mg131%
- Total Carbohydrate 244.0g82%
- Dietary Fiber 6.6g27%
- Sugars 60.8g
- Protein 24.3g49%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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