Cold Fruit Compote

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cold Fruit Compote recipe image
Cold Fruit Compote recipe image
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Cold Fruit Compote

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 39.0

Description

This International dessert features Smith apples; peeled. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring to a boil, then reduce heat and simmer until flavors blend and everything is tender.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 39.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.8mg1%
Total Carbohydrate 10.5g4%
Dietary Fiber 1.8g8%
Sugars 7.5g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, cold, compote, dessert, diabetic, fruit, fruits, international, peeled, simmering, smith, title, vegan
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