Cold Fruit Soup

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Servings: 6 Difficulty: Beginner
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Middle-Eastern-style warm and comforting soup that brings home-style flavor to your table
Cold Fruit Soup recipe image
Cold Fruit Soup recipe image
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Cold Fruit Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 331.1

Description

This Middle-Eastern soup features Pitted plums, Pitted sour red cherries, Sliced peaches, Water, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the fruit, water, sugar, salt and cinnamon in a saucepan.
  2. Bring to a boil and cook over low heat 15 minutes.
  3. Force through a food mill.
  4. Mix the cornstarch with a little water and stir into the fruit mixture.
  5. Cook over low heat 10 minutes, st

Nutrition Facts

Servings 6

Amount Per Serving
Calories 331.1kcal
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 2.9g15%
Cholesterol 11.9mg4%
Sodium 2785.2mg117%
Total Carbohydrate 64.1g22%
Dietary Fiber 3.6g15%
Sugars 28.2g
Protein 7.0g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cherries, cinnamon, cold, cornstarch, cream, fruit, ltdairygt, middle-eastern, peaches, pitted, plums, red, salt, sliced, soup, sour, sugar, title, vegetarian
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