This International dessert features Cups half&# 226;ÂÂandâÂÂhalf, Firmly packed light brown sugar, Granulated sugar, Coarsely chopped pecans, To 3 tablespoons bourbon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cream Recipe
Description
This International dessert features Cups half&# 226;ÂÂandâÂÂhalf, Firmly packed light brown sugar, Granulated sugar, Coarsely chopped pecans, To 3 tablespoons bourbon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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BourbonâÂÂPecan Ice Cream Combine half and half with the sugars in a small saucepan. Slowly heat until sugars dissolve, then set
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 693.0kcal
- % Daily Value *
- Total Fat 43.2g67%
- Saturated Fat 5.4g27%
- Cholesterol 0.0mg0%
- Sodium 13.4mg1%
- Total Carbohydrate 47.9g16%
- Dietary Fiber 5.8g24%
- Sugars 42.0g
- Protein 5.5g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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