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This International soup features Onion; chopped, With leaves; cut into, Butter or margarine, All-purpose flour, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Creamy Turkey Soup
Description
This International soup features Onion; chopped, With leaves; cut into, Butter or margarine, All-purpose flour, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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and celery in butter until tender, about 10 minutes.
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Stir in the flour and seasonings ;gradually add milk, stirring constantly until thickened.
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Add turkey and carrots.
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Add enough broth until soup is desired consistency.
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Cover and simmer for 15 minutes.
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Add peas; cover and simmer for 15 minutes or until vegetables are tender.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1131.8kcal
- % Daily Value *
- Total Fat 29.4g46%
- Saturated Fat 8.8g45%
- Cholesterol 220.8mg74%
- Sodium 5457.4mg228%
- Total Carbohydrate 74.1g25%
- Dietary Fiber 20.1g81%
- Sugars 26.7g
- Protein 106.7g214%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, broth, butter, carrots, chicken, chopped, cooked, creamy, cubed, cut, dried, flour, frozen, garlic, international, leaves, margarine, milk, onion, peas
