Curried Peanut Soup – Bon Appetit

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Servings: 4 Difficulty: Advanced
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Indian-style warm and comforting soup that brings home-style flavor to your table
Curried Peanut Soup - Bon Appetit recipe image
Curried Peanut Soup - Bon Appetit recipe image
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Curried Peanut Soup – Bon Appetit

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 2257.3

Description

This Indian soup features Olive oil, Shallots, sliced, Onions, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat 1 T oil in heavy large saucepan over medium heat.
  2. Add shallots and 1 onion; saute until translucent, about 5 minutes.
  3. Add wine; boil until almost evaporated, about 6 minutes.
  4. Stir in 1 C broth.
  5. Boil until reduced by half, about 5 minutes.
  6. Add half and half, boil until reduced to 3 C, about 15 minutes.
  7. Remove from heat.
  8. Finely grind nuts in processor.
  9. Heat 1 T oil in large Dutch oven over medium-high heat.
  10. Add remaining onion; saute 5 minutes.
  11. Add 3 C ground nuts and curry; stir until onion is tender, about 3 minutes.
  12. Add half and half mixture and 4 C broth.
  13. Simmer 5 minutes.
  14. Strain into saucepan, pressing on solids to extinct as much liquid as possible.
  15. Season with salt and pepper.
  16. Ladle into bowls.
  17. Sprinkle with 1/4 C nuts.
  18. Bon Appetit/Sept/94 Scanned & edited by Di Pahl &

Nutrition Facts

Servings 4

Amount Per Serving
Calories 2257.3kcal
% Daily Value *
Total Fat 171.5g264%
Saturated Fat 42.5g213%
Cholesterol 351.6mg118%
Sodium 323.4mg14%
Total Carbohydrate 50.0g17%
Dietary Fiber 17.4g70%
Sugars 24.2g
Protein 134.6g270%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetit, baking, blending, boiling, bon, broth, canned, chicken, curried, curry, dry, half, indian, oil, olive, onions, peanut, peanuts, powder, roasted
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