Curried Turkey On Rice

Servings: 4 Difficulty: Beginner
Indian-style savory and satisfying main that brings home-style flavor to your table
Curried Turkey on Rice recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This Indian main features Apple, chopped, Onion, chopped, Margarine. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Curried Turkey on Rice recipe image
0 Add to Favorites

Curried Turkey On Rice

Difficulty: Beginner
Servings: 4 Calories: 386.2
Dietary:

Description

This Indian main features Apple, chopped, Onion, chopped, Margarine. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Onion and cook until tender.
  3. Season to taste and serve immediately.
  4. Diced cooked turkey

Nutrition Facts

Servings 4


Amount Per Serving
Calories 386.2kcal
% Daily Value *
Total Fat 10.6g17%
Saturated Fat 3.5g18%
Cholesterol 84.0mg29%
Sodium 2646.7mg111%
Total Carbohydrate 17.0g6%
Dietary Fiber 0.4g2%
Sugars 5.6g
Protein 38.4g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, chicken, chopped, curried, curry, diabetic, flour, indian, lowfat, main, margarine, milk, onion, powder, rice, salt, sautéing, simmering, taste, teaspoon
Recipe Card powered by WP Delicious

Leave a Comment