Cut-Out Sugar Cookies
Description
This American dessert features Butter Flavor Crisco, Sugar, Milk PLUS 1 teaspoon milk, Vanilla, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Minutes 1.
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Cream Butter Flavor Crisco, sugar, milk and vanilla in large bowl at medium speed of electric mixer until well blended.
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Beat in egg.
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Combine flour, baking powder and salt.
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Mix into creamed mixture.
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Cover and refrigerate several hours to overnight.
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Heat oven to 375 F (191&# 194;°C).
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Roll half the dough at a time to about 1/8 inch thickness on floured surface.
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Cut in desired shapes.
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Place 2 inches apart on ungreased baking sheet.
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Sprinkle with colored sugar and decors or leave plain to frost* when cool.
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Bake at 375 for 7 to 9 minutes.
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Cool slightly.
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Remove to cooling rack
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1231.1kcal
- % Daily Value *
- Total Fat 46.7g72%
- Saturated Fat 28.1g141%
- Cholesterol 176.9mg59%
- Sodium 2344.5mg98%
- Total Carbohydrate 183.8g62%
- Dietary Fiber 4.9g20%
- Sugars 61.2g
- Protein 19.0g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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