Dijon Chichen Strips
Description
This International main features Chicken breasts; boneless 1/2 teaspoon Mustards seeds; coarsely. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Skinless -crushed 1 tb Butter 1/8 ts Ground pepper; freshly -=OR=- 1/2 c White wine; 1 tb Margarine; 1 1/2 ts Dijon mustard; 1/3 c Onion; chopped 1/4 ts Chicken bouillon granules; 1 cl Garlic; minced 1/2 c Sour
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cream ; 1 ts Dried parsley flakes; Hot cooked rice for 4 Rinse chicken breasts and
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pat dry;
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cut into 1/2" strips and
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set aside.
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Place butter OR margarine, onion, and garlic in a 2-quart microwave-safe casseole.
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Microwave on High setting 1 to 2 minutes, or until onion is soft.
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Add chicken strips and sprinkle with parsley flakes, crushed mustard seeds and pepper.
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Cover and microwave at High setting 3 to 5 minutes, or until chicken is no longer pink, stirring every 2 minutes.
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Remove chicken to plate with slotted spoon.
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To casserole juices, add wine, mustard and chicken granules.
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Cover and microwave at High setting 2 minutes.
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Stir in sour cream and chicken strips.
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Microwave at medium setting 2 to 3 minutes longer, to heat through.
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Sprinkle with additional parsley flakes to granish, and serve over hot cooked rice.
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Section, Sept.
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, 1994
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 280.9kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 1.7g9%
- Cholesterol 144.7mg49%
- Sodium 126.0mg6%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 52.8g106%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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