Egg Cake

Servings: 4 servings Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Egg Cake recipe image

Egg Cake

Difficulty: Beginner
Servings: 4 servings Calories: 1545.4

Description

This International dessert features oz.) package cream cheese, softened, Tbsp. light corn syrup, C. powdered sugar, Teaspoon. vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Blend frosting ingredients and frost cake. That&# 226;ÂÂs it! Sour Cream Coffee Cake

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 1545.4kcal
% Daily Value *
Total Fat 43.1g67%
Saturated Fat 15.3g77%
Cholesterol 146.8mg49%
Sodium 1699.3mg71%
Total Carbohydrate 277.9g93%
Dietary Fiber 4.6g19%
Sugars 202.0g
Protein 19.8g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, cheese, chopped, corn, cream, dessert, egg, eggs, flour, international, light, nuts, opt, package, powder, powdered, salt, soda, softened
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