Egg Recipe
Description
This International sauce features C Raisins 1/2 c Water, C Applesauce 1 1/2 c Unbleached flour; sifted, Teaspoon Baking soda 1/2 teaspoon Cinnamon; ground, Teaspoon Cloves; ground 1/2 c Butter or regular margarine, C Sugar 1 Egg; lg. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the raisins and water in a small saucepan. Bring the mixture to a
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 446.7kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.1mg1%
- Sodium 9.2mg1%
- Total Carbohydrate 116.6g39%
- Dietary Fiber 4.1g17%
- Sugars 110.6g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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