English Sweet And Sour Ribs Jo
Description
This British beverage features Chuck short ribs *, Unbleached all-purpose. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Flour 2 ts Seasoned salt 1 ts Pepper 1/2 c Cooking oil 2 c Sliced onion 1 1/2 c Hot water 8 Heaping t dark brown sugar 1/3 c Catsup 1/4 c Red wine vinegar 2 Cloves garlic -- minced 2 lg Bay leaves * Short ribs should be meaty and
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cut in the English
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cut .
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~~---- Trim excess fat from short ribs.
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Combine flour, seasoned salt and pepper; dredge shrot ribs.
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Brown ribs in oil on all sides in Dutch oven.
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Remove meat from pan.
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Add onions and cook until golden brown.
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Place ribs on top of onions.
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Combine water, brown sugar, catsup, vinegar, garlic and bay leaves; pour over ribs.
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Cover and bake in moderate oven (350 degrees F (177&# 194;°C).) 2 1/2 hours.
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Remove bay le
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 3010.0kcal
- % Daily Value *
- Total Fat 340.5g524%
- Saturated Fat 115.8g579%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, beverage, british, chuck, english, pork, ribs, short, sour, sweet, title, unbleached, vegan
