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This International appetizer features Butter or margarine, At room temperature. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Fried Eggs
Description
This International appetizer features Butter or margarine, At room temperature. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt and pepper 1.
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Grease a heat-resistant, non-metallic saucer with the butter.
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Carefully break eggs onto saucer.
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Sprinkle with salt and Pepper.
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Heat in Microwave Oven 30 seconds.
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Shake to loosen eggs from sides of saucer.
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Heat, uncovered, 30 seconds to 1 minute.
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Do not overcook as eggs will continue cooking while standing.
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Let eggs stand, covered, 1 minute to finish cooking
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 11.6kcal
- % Daily Value *
- Total Fat 1.3g2%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 19.2mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, baking, butter, eggs, fried, international, margarine, microwave, room, temperature, title, vegetarian
