Fried Onion Rings Or Zucchini

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Servings: 6 Difficulty: Advanced
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International-style classic side-dish that brings home-style flavor to your table
Fried Onion Rings or Zucchini recipe image

This International side-dish features Self-rising flour -1/4″, Yellow cornmeal Slices, and separated into, Salt -rings, . It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Fried Onion Rings or Zucchini recipe image
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Fried Onion Rings Or Zucchini

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 687.3

Description

This International side-dish features Self-rising flour -1/4", Yellow cornmeal Slices, and separated into, Salt -rings, . It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. "Use yellow cornmeal if you can find it.
  2. East of the Mississippi, the favored color is white.
  3. The closer you get to Texas, the easier it is to find yellow in supermarkets."
  4. Combine first 4 ingredients in a large bowl;
  5. beat in milk and egg.
  6. Let stand 5 minutes.
  7. Add onion or zucchini slices to batter in batches and
  8. toss with hands until vegetables are well coated.
  9. When you are ready to fry them, pick up vegetables, allowing excess batter to slide back into bowl.
  10. Places slices immediately in hot oil (375 degrees), and deep-fry until browned, turning once.
  11. Drain in a colander, and sprinkle with additional salt, if desired.
  12. Also, try not to stack them tightly.
  13. Air needs to circulate around fried food so it will remain crisp

Nutrition Facts

Servings 6

Amount Per Serving
Calories 687.3kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 1.3g7%
Cholesterol 2.1mg1%
Sodium 2494.4mg104%
Total Carbohydrate 140.8g47%
Dietary Fiber 8.9g36%
Sugars 12.9g
Protein 20.5g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, cornmeal, cut, egg, flour, fried, frying, international, large, milk, oil, onion, onions, peeled, pepper, rings, salt, selfrising, separated, side-dish
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