Fried Potato
Description
This American main features Peel and cut potato into 2mm thick strips., Cut green onion into 1inch strips., Heat oil to smoking point and add peppercorn and dry chili., Add in potato, and stir quickly.. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Quick and easy home cooking is the focus of the many recipes I have in this chapter.
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It is so true that &# 226;ÂÂnothing beats home cookingâÂÂ.
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Some of the recipes I have here are traditional Chinese home cooking dishes, and some recipes are my simple creations that I
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cook often for dinner.
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When it comes to home cooking, weâÂÂre talking about simple, quick and easy to make items.
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Most of the recipes I have here probably take you less than 8 to 10 minutes to
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make from start to ThatâÂÂs the beauty of home cooking.
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A lot of people fret over what to cook for supper thatâÂÂs both simple to cook, and enjoyable.
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I hope that the recipes here will If you love simple and tasty cooking, youâÂÂll love the recipes in this Quick and Easy Chinese Vegetarian Cooking - Trial Download.
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To order the complete package with 3 bonus books
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 490.0kcal
- % Daily Value *
- Total Fat 3.0g5%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 487540.5mg20315%
- Total Carbohydrate 115.7g39%
- Dietary Fiber 28.6g115%
- Sugars 13.7g
- Protein 18.5g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
1inch, 2mm, american, chili, cooked, cut, dish, dry, fried, frying, green, heat, main, msg, oil, onion, onions, peel, peppercorn, point
