Garlic Chicken

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Servings: 20 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Garlic Chicken recipe image
Garlic Chicken recipe image
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Garlic Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 20 Calories: 412.5

Description

This International main features Whole chicken breasts. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Split, boned and skinned Salt and pepper 2 c Champange 101 ea Unpeeled cloves fresh garlic
  2. Place chicken in ungreased baking pan, 12 x 16 or 18 inches.
  3. Sprinkle with salt and pepper and pour champagne over.
  4. Place garlic cloves around and between chicken pieces.
  5. Cover pan with foil.
  6. Bake at 350 degrees for 1 1/2 hours.
  7. Remove chicken to large seving platter and place garlic around chicken.
  8. Tell guests to such the garlic out of its skin, that it is deliciously sweet

Nutrition Facts

Servings 20

Amount Per Serving
Calories 412.5kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 2.5g13%
Cholesterol 212.5mg71%
Sodium 185.0mg8%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 77.5g155%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, chicken, garlic, international, main, title, whole, homemade, easy
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