This International side-dish features Garlic, Red potatoes — small, Chopped parsley, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Garlic Potato Puree
Description
This International side-dish features Garlic, Red potatoes -- small, Chopped parsley, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add Red potatoes -- small and cook until tender.
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Season with garlic, Butter.
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Serve hot or at room temperature.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 675.6kcal
- % Daily Value *
- Total Fat 7.8g12%
- Saturated Fat 4.1g21%
- Cholesterol 16.1mg6%
- Sodium 112.8mg5%
- Total Carbohydrate 137.6g46%
- Dietary Fiber 11.3g46%
- Sugars 4.8g
- Protein 23.8g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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