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This International dip features Cream cheese, Salt, Garlic, Fresh ground pepper (dash, Clams; drained and minced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Garlicky Clam Dip
Description
This International dip features Cream cheese, Salt, Garlic, Fresh ground pepper (dash, Clams; drained and minced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Using garlic press, squeeze pulp and juice into softened cheese.
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Cream with a spoon until smooth.
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Gradually add the remaining ingredients, blending until smooth.
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For thinner dip, add more clam broth.
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Serve with crackers, chips or veggies
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 892.1kcal
- % Daily Value *
- Total Fat 71.7g111%
- Saturated Fat 42.7g214%
- Cholesterol 223.4mg75%
- Sodium 4640.8mg194%
- Total Carbohydrate 28.1g10%
- Dietary Fiber 6.3g26%
- Sugars 5.4g
- Protein 38.3g77%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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