Granola Gorp *
Description
This International breakfast features Granola (any flavor, Chow mein noodles, Salted peanuts, Dates; cut up, Dried apricots; cut up. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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butterscotch chipsVARIATIONS1 1/2 c Oyster crackers 3/4 c Roasted pumpkin kernals 3/4 c Flaked -OR- shredded coconut 3/4 c M & M's 3/4 c Salted cashews 3/4 c Dried banana chips 1/2 c Salted sunflower nuts 1/2 c Dried apples;
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cut up
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Heat oven to 350~.
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Mix granola, noodles, peanuts, apricots and raisins.
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Pour margarine over granola mixture; toss until evenly coated.
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Spread in 9x13" ungreased pan.
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Bake, uncovered, stirring occasionally, 15 minutes; cool.
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Stir in the chips.
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Store in tightly covered container.
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VARIATIONS : Add any combination of the above variations with the granola.
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If using M & M's, add with the chips
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2322.6kcal
- % Daily Value *
- Total Fat 118.4g183%
- Saturated Fat 33.3g167%
- Cholesterol 29.2mg10%
- Sodium 637.0mg27%
- Total Carbohydrate 276.7g93%
- Dietary Fiber 30.6g123%
- Sugars 168.6g
- Protein 48.9g98%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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